January 23, Colombo (LNW): Sri Lanka has achieved a significant milestone with the establishment of direct poultry exports to China, a move that is expected to provide a major boost to the local poultry sector.
The breakthrough deal was among 15 agreements signed during President Anura Kumara Dissanayake’s recent official visit to China.
Foreign Minister Vijitha Herath shared the details of the agreement during a media briefing, revealing that Sri Lanka will now be able to export chicken heads and feet directly to the Chinese market.
These items, by-products of the country’s meat processing industry, have long been in demand, and this deal opens up new revenue streams for Sri Lanka.
Minister Herath highlighted the positive economic impact the agreement will have, particularly in boosting foreign exchange earnings for the country.
He explained that the deal was secured following a formal request from the local poultry industry, which has long sought access to the vast Chinese market.
“This agreement will be a significant step forward for the local poultry industry, and they can begin exports as soon as necessary certifications and buyers are in place,” the Minister said.
The decision to pursue this agreement followed prior Cabinet approval, where the Minister of Agriculture and Livestock presented a proposal to sign a protocol facilitating the export of chicken products to China.
As part of the arrangement, both Sri Lanka and China worked together to address health and quarantine requirements for the export process.
The General Administration of Customs of China played a crucial role in facilitating the agreement, ensuring that the necessary health and safety standards were met to guarantee the smooth export of Sri Lankan poultry.
