Tag: Sri Lanka

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The Influence of Ayurveda on Sri Lankan Cuisine

The Influence of Ayurveda on Sri Lankan Cuisine

Rice and Its Central Role in Sri Lankan Meals

By Vinod Chathuranga Rice is not just a staple in Sri Lankan cuisine; it is a cultural cornerstone and a symbol of sustenance and hospitality....

Spices and Aromas: The Heart of Sri Lankan Cooking

By Vinod Chathuranga Sri Lankan cuisine is renowned for its rich tapestry of flavours, aromas, and vibrant colours, all of which are intricately woven together...

Into the Unknown Gender Certificate in Sri Lanka

Our folks used to say truth, like oil, always reaches the surface. Truth, as challenging as it gets in absorbing, offers what lies beneath the...

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Govt Reconsiders Minimum Wage Policy for Migrant Workers Amid Rising Concerns Over Exploitation

The Sri Lankan government is reassessing the possibility of reintroducing...

Sri Lanka Charts Reform Path at High-Level IMF Conference

The Central Bank of Sri Lanka (CBSL), in collaboration...

Sri Lanka Pushes for Regional Aviation Alliances and Airport Expansion

Sri Lanka is ramping up its efforts to transform...

Sri Lankan Listed Companies Record 57% Profit Surge in March Quarter

Sri Lanka’s listed companies reported a robust 57.4% year-on-year...

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