Tag: Sri Lanka

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The Influence of Ayurveda on Sri Lankan Cuisine

The Influence of Ayurveda on Sri Lankan Cuisine

Rice and Its Central Role in Sri Lankan Meals

By Vinod Chathuranga Rice is not just a staple in Sri Lankan cuisine; it is a cultural cornerstone and a symbol of sustenance and hospitality....

Spices and Aromas: The Heart of Sri Lankan Cooking

By Vinod Chathuranga Sri Lankan cuisine is renowned for its rich tapestry of flavours, aromas, and vibrant colours, all of which are intricately woven together...

Into the Unknown Gender Certificate in Sri Lanka

Our folks used to say truth, like oil, always reaches the surface. Truth, as challenging as it gets in absorbing, offers what lies beneath the...

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Suburban Land Boom Reshapes Sri Lanka’s Property Economy

By:Staff Writer January 27, Colombo (LNW): Sri Lanka’s land market continued...

Colombo Port City Moves from Blueprint to Reality with First Private Capital

By:Staff Writer January 27, Colombo (LNW):  Colombo Port City, Sri...

Fragile Gains and the Cost of Complacency in Sri Lanka’s IMF Path

By:Staff Writer January 27, Colombo (LNW): Sri Lanka’s post-crisis economic...

Opposition Leader Sajith Premadasa Holds Policy Talks with Former Singaporean Foreign Minister George Yeo During Study Visit

Opposition Leader Sajith Premadasa Holds Policy Talks with Former Singaporean Foreign Minister George Yeo During Study Visit

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